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This article has been cited by the following article(s):
Lifetime cancer risk increase due to consumption of some foods from a High Background Radiation AreaWagner S. Pereira, José M. Lopes, Alphonse Kelecom, Ricardo W.D. Garcêz, Ademir X. Silva, Roos S.F. Dam and Alexandre K.S. Paiva
Applied Radiation and Isotopes 176 109855 (2021)
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