Contamination of Japanese foodstuffs of terrestrial origin after the Fukushima nuclear accident and related dose assessments Part 1: foodstuff contamination
Radioprotection, 48 4 (2013) 493-509
Published online: 2013-09-26
Articles citing this article
The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).
Cited article:
This article has been cited by the following article(s):
Dynamics of radionuclide activity concentrations in weed leaves, crops and of air dose rate after the Fukushima Daiichi Nuclear Power Plant accident
Sergey Fesenko, Takuro Shinano, Yuichi Onda and Gerd DerconJournal of Environmental Radioactivity 222 106347 (2020)
https://doi.org/10.1016/j.jenvrad.2020.106347
Relationships between air dose rates and radionuclide concentrations in agricultural plants observed in areas affected by the Fukushima Dai-ichi accident
Takuro Shinano, Mayumi Hachinohe and Sergey FesenkoJournal of Environmental Radioactivity 222 106359 (2020)
https://doi.org/10.1016/j.jenvrad.2020.106359
Soil and vegetation sampling during the early stage of Fukushima Daiichi Nuclear Power Plant accident and the implication for the emergency preparedness for agricultural systems
Yuichi Onda, Lieve Sweeck, Takuro Shinano, et al.Journal of Environmental Radioactivity 223-224 106373 (2020)
https://doi.org/10.1016/j.jenvrad.2020.106373
The management of contaminated goods in Japan since the Fukushima accident
M. Maître, P. Croüail, V. Durand, et al.Radioprotection 55 (1) 17 (2020)
https://doi.org/10.1051/radiopro/2020003
Accumulation of radioactive cesium in sorghum (Sorghum bicolor (L.) Moench) accessions cultivated in Fukushima in 2011 and 2012
Kiyoshi Yamazaki, Tsuyoshi Tokunaga, Hiroyoshi Iwata, Nobuhiro Tsutsumi and Toru FujiwaraSoil Science and Plant Nutrition 65 (3) 298 (2019)
https://doi.org/10.1080/00380768.2019.1615385
https://doi.org/10.1002/9781119686736.refs
https://doi.org/10.1002/9781119629542.refs
Observed distribution of radiocaesium contamination in shiitake lots and variability of test results
Tomoyuki Tsuchiyama, Hitoshi Miyazaki, Hisaya Terada and Masahiro NakajimaFood Additives & Contaminants: Part A 32 (2) 205 (2015)
https://doi.org/10.1080/19440049.2014.990996
Contamination of Japanese foodstuffs of terrestrial origin after the Fukushima nuclear accident and related dose assessment
Ph. Renaud, M. Simon-Cornu, M.-A. Gonze, et al.Radioprotection 49 (1) 17 (2014)
https://doi.org/10.1051/radiopro/2013082
Contrôler et limiter la dispersion des produits radioactifs des centrales électronucléaires en cas d'accident
Robert Dautray, Jacques Friedel and Yves BréchetComptes Rendus. Physique 15 (6) 481 (2014)
https://doi.org/10.1016/j.crhy.2014.04.003