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Cited article:

Theoretical Prediction of the 210Pb Burden in the Skeleton from Radon Exposure and Other Intake Routes

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The first German total diet study: Analytical techniques to identify natural radionuclides in food samples

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Journal of Radioanalytical and Nuclear Chemistry 333 (5) 2449 (2024)
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Activity of natural radionuclide 210Pb in different foodstuffs in the Czech Republic and its annual intake

Miluše Bartusková, Irena Malátová, Věra Bečková and Jiří Hůlka
Czech Journal of Food Sciences 37 (6) 463 (2019)
https://doi.org/10.17221/140/2019-CJFS

Determinations of 210Pb contents in food, diet, environmental samples and estimations of internal dose due to daily intakes

Chaoya Pang, Wei Wang, Fei Tuo, Shuaimo Yao and Jing Zhang
Journal of Environmental Radioactivity 203 107 (2019)
https://doi.org/10.1016/j.jenvrad.2019.03.005

Bioaccumulation of natural radionuclides in molluscs from the Ebro Delta area

E. Fonollosa, A. Peñalver, C. Aguilar and F. Borrull
Environmental Science and Pollution Research 24 (1) 208 (2017)
https://doi.org/10.1007/s11356-016-7783-x

The use of statistical methods for censored data to evaluate the activity concentration of Pb-210 in beans ( Phaseolus vulgaris L.)

Raquel M. Mingote and Regina A. Nogueira
Journal of Environmental Radioactivity 162-163 160 (2016)
https://doi.org/10.1016/j.jenvrad.2016.05.018

Internal doses of French adult population linked to the intake of radionuclides from the decay-chains of uranium and thorium by foodstuffs ingestion

Ph. Renaud, V. Parache and S. Roussel-Debet
Radioprotection 50 (2) 117 (2015)
https://doi.org/10.1051/radiopro/2014034